AGAR AGAR EN FIBRAS

El Agar agar es un polisacárido natural, obtenido a partir de distintas especies de algas rojas (Rhodophyceae). Se presenta en forma de tiras de color blanco. El Agar agar es una opción vegana de la gelatina “tradicional”.

AGAR AGAR, la gelatina del mar.

Uses in the kitchen

Como ingrediente en ensaladas, salteados, compotas…
Como gelificante y estabilizante en mermeladas, jaleas, zumos, compotas, tartas, flanes, yogures, cuajadas, etc.
Como espesante a concentraciones bajas, en natillas, helados, etc.

Formats

AGAR AGAR EN FIBRAS 20 g

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Natural dehydrated seaweed

Natural dehydrated seaweed

Organically produced seaweed, hand-picked, dehydrated and packaged. Ready to hydrate and use in the kitchen in everyday or innovative recipes. They are a versatile ingredient that can be combined with all kinds of dishes.

PORTO-MUIÑOS® IS THE BRAND WITH QUALITY GUARANTEE
THAT BRINGS GALICIAN SEAWEED TO YOUR TABLE.

Natural seaweed, from the coast of Galicia. Cultivation and harvesting
sustainable manual with organic certificate.

Porto-Muiños, S.L. has participated in the ICEX-Next Export Initiation Program, and has had the support of ICEX, as well as the co-financing of European ERDF Funds, having contributed to the economic growth of this company, its region and Spain as a whole.

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Polígono O Acevedo, Parcela 14, 15185 Cerceda (A Coruña)
+34 981 688 030

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