ORGANIC CODIUM SEAWEED
Canned codium seaweed from organic production, whose flavor and marine aroma, reminiscent of barnacles. Its texture is spongy, elastic and velvety to the touch, very characteristic.
ES-ECO-022-GA. EU Agriculture
Uses in the kitchen
It does not need previous preparation. Drain and add directly or chopped, as another ingredient in the preparation of vinaigrettes, tartares, sauces, foams, creams, soups, rice and side dishes.
Also for fish, meat, croquettes and scrambled eggs.
