Algae
Vegetables from the sea

Vegetables of the sea©, that’s what we call seaweed. We have always liked to define things for what they really are. These vegetables of marine origin, with excellent nutritional properties, have great potential in the world of good nutrition.

FLAVOR, COLOR AND TEXTURE

The sea of Galicia is fertile. The secret is in our waters. The marine strip between parallels, which passes through Galicia, is the richest in marine flora thanks to its hours of sunshine. The currents and the temperature of the water at the confluence of the Atlantic and the Cantabrian Sea create a marine ecosystem of incomparable richness. The vegetables from the cold waters of the Atlantic are a source of fiber, vitamins and minerals.

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