Porto-Muiños in the Press

Its peculiar textures, its marine flavor and its nutritional qualities have made it a fashionable ingredient.

Twenty years ago Rosa Mirás opted to commercialize seaweed for consumption in Galicia and founded Porto-Muiños together with her husband.

The sea is the garden of Rosa Mirás and Antonio Muiños, and the seaweeds are the vegetables that grow in it.