Sea lettuce
Ulva spp.

TASTE

Fresh to mollusk, accompanied by an intense aroma of sea.

COLOR

Bright green

TEXTURE

Flexible when fresh and crunchy when roasted.

FORM

Thin, translucent film

PROPERTIES

It is rich in fiber and a source of protein. As for minerals, it is rich in iodine, magnesium and a source of calcium and iron. Fat-free and sugar-free.

HABITAT IN GALICIA

It grows attached to rocks, coarse sands or mussels in areas with low waves, well lit and rich in nutrients. They can form extensions reminiscent of orchards or meadows.

IN THE KITCHEN

Lightly blanched in salads, stews, soups, broths, mojos; sautéed with fish or for wrapping; in stocks, sauces, dressings or pizza dough.

Boiled in soups, creams, croquettes, scrambled eggs and stews. As garnish in fish or seafood dishes.

To prepare Japanese green sushi

As a condiment, to flavor all kinds of dishes.

For infusion of liquids

PORTO-MUIÑOS® IS THE BRAND WITH QUALITY GUARANTEE
THAT BRINGS GALICIAN SEAWEED TO YOUR TABLE.

Natural seaweed, from the coast of Galicia. Cultivation and harvesting
sustainable manual with organic certificate.

Porto-Muiños, S.L. has participated in the ICEX-Next Export Initiation Program, and has had the support of ICEX, as well as the co-financing of European ERDF Funds, having contributed to the economic growth of this company, its region and Spain as a whole.

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Porto-Muiños S.L.

Polígono O Acevedo, Parcela 14, 15185 Cerceda (A Coruña)
+34 981 688 030

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