MONKFISH LIVER TIN RR125
MONKFISH LIVER TIN RR125

MONKFISH LIVER TIN RR125

Monkfish Liver is the foie (liver) of the sea. It has a smooth taste and texture. Its oil is coral-coloured. In France and Japan Monkfish Liver is considered a fine delicacy.
P/HCL125
€3.45
Tax included

Ready to use. Does not require previous preparation to be consumed. Due to its intense marine taste it can be used in the preparation of creams, soups, fumets and sauces for fish or seafood.
Monkfish liver (Lophius piscatorius), water and salt.
It may contain traces of CRUSTACEANS and MOLLUSCS.

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