ORGANIC SEAWEED TARTAR WITH BLACK OLIVES

ORGANIC SEAWEED TARTAR WITH BLACK OLIVES

A vegan reinterpretation of tartar recipe, with finely chopped seaweed from the Galician estuaries. Organically produced seaweed (Himanthalia elongata, Undaria pinnatifida y Ulva spp.).
P/TACC
€5.20
Tax included