ORGANIC CHICKPEA FUSILLI WITH NORI 200 G

ORGANIC CHICKPEA FUSILLI WITH NORI 200 G

Organic gluten free pasta made with chickpea flour and nori seaweed.

A good and healthy option to surprise your guests and children.

- Source of fibre

- High protein

- High Iodine

- Source of Magnesium, Iron and Zinc.

P/FSGN200
€4.11
Tax included

AVERAGE VALUES PER 100 G OF PRODUCT
Energy value
1488 KJ / 353 Kcal
Fat
5.3 g
Saturated fat
1.0 g
Carbhidrates
48 g
Sugared
2.8 g
Fiber
10 g
Protein
23 g
Salt
0.30 g
Iodine
98.0 µg (65%*VRN)

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