Vegan poke bowl with Furikake

Ingredients

Rice
Corn
Peas
Carrot
Beetroot
Chickpeas
Extra virgin olive oil
Porto-Muiños Furikake

Prepared by

A dish of rice, legumes and vegetables is a must in your weekly diet. Here’s a simple vegan poke bowl idea.

A mix of colours, a drizzle of oil, and the umami touch of our FURIKAKE (with seaweed flakes).

Presentation

Individual poke bowl.

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