Organic SEAWEED SALAD IN OLIVE OIL 120g

Salad of three seaweeds, wakame, kombu and sea spaghetti seasoned with olive oil. Seaweed from Galicia seasoned with olive oil.

ES-ECO-022-GA. EU Agriculture

Uses in the kitchen

Served with boiled potatoes and vegetables. With pasta and boiled vegetables in salad. As a garnish for fish, meat and seafood. Accompanying sashimi. With scrambled eggs, poached eggs, cocotte, low temperature,…

Formats

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